Pairing Wine With My Life's Adventure

REINVENTION: Quit my job in IT, sold my house and moved from Cal to NYC for sommelier classes. GETTING MY HANDS DIRTY: Moved to Napa and worked in a vineyard making wine. TRAVEL: Through France and Italy on a wine scavenger hunt. Sto cambiando la mia vita e desidero imparare circa vino. Je change ma vie et je veux me renseigner sur le vin. TRY TO GET SERIOUS: Living in New York for 4 years and working as a Sommelier. NEW GOALS: Do my own thing, find love, speak Spanish, live wine.

Tuesday, April 04, 2006

Burgundy



I've made my way south and have had two of the most incredible meals of my life (the last meal at Fish in Paris Sunday night was outstanding as well). Last night at Le Terroir in Santenay, and today lunch at Le Chassagne in Chassagne-Montrachet. Duck, foie gras (sorry), escargot and more. Tasted at Chateaux de Meursault and Chassagne-Montrachet so far.

Sort of hard with the internet access in the country, so more details later.

posted by Mary Ann @ 1:54 PM  

3 Comments:

  • At 3:40 PM, Blogger mark said…

    How bad do the people smell? I'm driving your car. Mark

     

  • At 11:51 PM, Blogger mark said…

    hi baby. we miss you. be careful. we love you. gabe & jacob

     

  • At 1:22 AM, Blogger karen said…

    What the hell are you eating over there. I sure wish I was there with you. Keep your eye out for a wine pairing for tofu or Captain Crunch. Still having a hard time with those two. I miss you.
    Karen

     

Post a Comment

<< Home