Pairing Wine With My Life's Adventure

Part 1, REINVENTION: Quit my job, sold my house and moved from Cali to NYC for sommelier classes. Part 2, GETTING MY HANDS DIRTY: Moved to Napa and worked in a cellar and vineyard making wine. Part 3: STUDYING ABROAD: Traveling through France and Italy on a wine scavenger hunt. Sto cambiando la mia vita e desidero imparare circa vino. Je change ma vie et je veux me renseigner sur le vin. Part 4: TRY TO GET SERIOUS: After my travels, I've moved back to New York and now work as a Sommelier.

Saturday, June 17, 2006

fried egg on top

Enchiladas with a fried egg on top, sopapillas (not the dessert kind) and the great chili debate: red or green. These are the things that make New Mexico great. Sopapillas are supposed to go with a meal, savory like tortillas, and not sweet at the end. I like encheladas flat, layered and loaded with onions and cheese. I saw Val Kilmer and Steve Zahn in Santa Fe today.

After visiting with family and friends for the next 2 weeks (NM, LV, SF), I'm going to make the move to New York. I tried to give the west one last chance, but it didn't work out. The job interview went well, but wasn't the right fit. I don't think they liked what I was wearing... ?

4 Comments:

  • At 4:09 PM, Blogger Dan said…

    I want a fried egg. And why don't you give the real reason you're moving to New York? You got kicked out of California. Suzi wants to know if it's that immigration thing. Guess Who?

     
  • At 1:22 AM, Blogger Mary Ann said…

    a twin from Torrance? hey I saw Les today in Santa Fe. how wierd is that?

     
  • At 12:48 AM, Blogger Carlos said…

    you should try "chilaquiles" they are something like "enchiladas" but a little different.. you could eat with chicken,fried eggs or steak i thing you would love it.

     
  • At 12:49 AM, Blogger Carlos said…

    you should try "chilaquiles" they are something like "enchiladas" but a little different.. you could eat with chicken,fried eggs or steak i thing you would love it.

     

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